… Is sliced bread with Chia seeds.
If you haven’t tried this yet, please add this to your shopping list for your next Trader Joe’s run.
Chia seeds are these little, amazing seeds that expand in moisture to create a gelatinous type of bubble. I use them to make banana chia pudding, and instant oaty breakfast cups, but TJ’s used them to make bread softer. Who would have thought! Typically, “good for you breads” are non-existent or taste like cardboard. Not this one!
Try it. It will change your bready life.
Hi! My name is Stephanie. I'm married to a great guy named Grant and am mom to two beautiful little boys, Remington and Desmond, and two pugs, Stella and Cioppino. We live in Los Angeles, and my husband has recently transitioned from full-time touring musician, to law student. I work full-time to support us, while also taking care of our sons as if it were the only thing in the world that mattered, because really, it is.
Being Mrs. Arnow 