This is one of my favorite places ever.
I used to live across the street and would smell the grills every day, and pick up takeout several times a week.
For $10, you can get freshly grilled Filet Mignon Kabobs, rice and 2 sides. My favorites are the Baba Ganoush and Greek Salad, made with REAL sheep’s milk feta and greek-styled green olives. Not only that, but TWO people could split the $10 meal because the portion sizes are massive.
Last night, 5 of us sat there before heading to the House of Blues, on Sunset, and gorged, laughed and relaxed on the patio. Sometimes, the best food is served in the more unassuming locations.